HYBU CIG CYMBRU - Meat Promotion Wales
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A wealth of booklets, factsheets and other resources are published throughout the year by HCC. Many offer technical advice for farmers and others within the industry, while other publications are geared towards the buyer. Below is a list of the publications available to download. Hard copies are also available on request; please contact us on 01970 625050 or send an email to info@hccmpw.org.uk

Alternative bedding for livestock
Animal Health & Welfare
Beef Management
Benchmarking
Cost of Production
EID
Environmental Roadmap
Farming Connect
Farming Connect fact sheets
Grassland Management
Hot Topic Articles
Miscellaneous
NADIS Parasite Forecast
Pig Management
Research and Development
Rural Development Plan
The Strategic Action Plan
Training
Sheep Breed Group Case Studies
Sheep Management
Skin-on Sheep Meat
Statistics
Study Tours
Anglesey Grassland Society - Ireland
Anglesey Grassland Society - Scotland
Carmarthenshire YFC - Devon and Cornwall
Famau Discussion Group - Sommet de l'Elevage, France
Glynllifon College - Paris
Llanrwst and Uwchaled - Isle of Islay
NFU Cymru Livestock Board - Ireland and Northern Ireland